Chicken with tarragon in the microwave


Chicken with tarragon

Chicken with dragon in the microwave

Chicken with a dragon in a microwave is very easy, you can hardly call it cooking... 

But it's very nice and perfect for the evening if you come home from work and don't want to stand in the kitchen for an hour. 

Fresh dragon is best of course but you don't  always have it. I usually use deep-frozen dragon, which tastes better than dried dragon.

Course Main Course
Cuisine Microwave, Poultry
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2 people
Calories 521 kcal


  • 2 chicken fillets
  • 400 ml cream
  • 1 tbsp tarragon
  • salt & pepper


  1. Season the chicken fillets with salt & pepper

  2. Place them in a bowl suited for microwave

  3. Add dragon and cream

  4. Run at full force for 10 minutes

  5. Turn the chicken fillets over

  6. Allow to run at full power for 5-10 minutes

  7. Make sure the cream does not boil

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